BCAA Zero BiotechUSA - Flavored Amino Acids Powder
  • BCAA Zero BiotechUSA - Flavored Amino Acids Powder
  • BCAA Zero BiotechUSA - Flavored Amino Acids Powder

BCAA Zero BiotechUSA - Flavored Amino Acids Powder

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Sugar-free, 2:1:1 ratio BCAA powder, contains 6000 mg of BCAAs and vitamin B6 per serving.

  • About 7g of pure amino acids, of which: 6g BCAAs.
  • With vitamin B6 which supports healthy carbohydrate and protein (amino acid) metabolism.
  • Sugar free 
  • Easy to dose 
  • No preservatives 
  • Aspartame free
  • Wide variety of packaging and flavors
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BioTechUSA's BCAA Zero flavored amino acid powders contain a 2:1:1 ratio of leucine, isoleucine and valine which enhance their effect by binding together to build muscle mass and give energy, and have a natural, muscle-specific ratio. We have also added vitamin B6 to the product, which contributes to normal protein and glycogen metabolism, as well as reducing tiredness and fatigue.


BCAA Zero is an amino acid product in powder form, suitable for all types of training, in which we have progressively reduced everything that was unnecessary: it is free of gluten, lactose, aspartame, preservatives or sugar.

Per serving (9 g):

  • 3,000 mg L-leucine
  • 1,500 mg L-isoleucine
  • 1,500 mg L-valine
  • 700 mg L-glutamine
  • 2 mg vitamin B6

We recommend BCAA Zero for:

  • men and women
  • all types of training
  • to provide a fast and low calorie pre-workout with amino acids
  • to preserve muscles during prolonged workouts
  • for dieters
  • for preparation for competition (fitness)


Amino acids are the building blocks of one of our fundamental nutrients, proteins, which are commonly found throughout the body. There are some amino acids that the human body can produce (non-essential amino acids), while the amino acids that belong to the other group (essential amino acids) are ingested with food. Of all the different amino acids, only 20 contribute to shaping the structure of proteins. Amino acids are vital for all bodily functions such as digestion, kidney functions or wound healing. Amino acids maintain skin, ligaments, muscles, tendons, internal organs, glands, hair and nails. They also contribute to the production of hormones, neurotransmitter components and enzymes. In addition, they also serve as a source of energy, as well as a carbohydrate and lipid-producing nutrient. The richest source of basic amino acids are foods of animal origin; plant-derived foods often do not contain all amino acids.


BCAAs, i.e. branched-chain amino acids, consist of three amino acids: valine, isoleucine and leucine, all of which are especially important for building muscle. Valine is a source of energy for muscles, and contributes to cellular metabolism. Isoleucine is an amino acid necessary for hemoglobin production, and also contributes to recovery. Leucine contributes to bone, skin and muscle recovery, and is also capable of increasing the absorption of proteins themselves. The three amino acids that make up BCAAs enhance each other's muscle-building and energy-giving effects, and have a natural, muscle-specific ratio.

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